Hardcover
|
Rs
1599
| Find the best price for The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] | |||||
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9780399582653| Complete Metadata | ||
| Publishing Group | : | |
| Pages | : | 288 |
| Release Date | : | 27 August 2019 |
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| Sec Author/Narrator | : | Shane Peterson |
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| ISBN-10/SKU/ASIN | : | 0399582657 |
| BISAC Codes | : | |
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