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East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes
Meera Sodha Fig Tree Cookbooks, Food & Drinks English Hardcover 9780241387566
MRP: Rs 988.69
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9780241387566
Hardcover
Rs 988.69
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Pages : 304
Release Date : 8 August 2019
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ISBN-10/SKU/ASIN : 0241387566
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THE SUNDAY TIMES BESTSELLER

Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every recipient swooning. The perfect gift for foodies!

Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.

Drawing from her 'New Vegan' Guardian column, Meera Sodha's collection features brand-new recipes inspired by Asian cuisine - from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam.

Meera Sodha is a voracious home cook, writes regular columns for the Associated Press and The Guardian, and has published articles in Food52 and been profiled in The New York Times. Her first book, Made In India, was named a book of the year by the Times and the Financial Times and was the runner up in Food52's The Piglet cookbook competition. Her second, Fresh India, won the 2017 Observer Food Monthly’s Best New Cookbook Award. Her third book is East, which will be published in the US in October. She lives in London.

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