Immerse yourself in the captivating world of Travel + Leisure magazine's July 2024 issue, where the spotlight shines on the talented Aditi Rao Hydari in 'The Food Issue.' This special edition promises to take you on a culinary adventure, exploring the rich tapestry of flavours and traditions that define India's diverse cuisine. Aditi Rao Hydari, the epitome of grace and elegance, graces the cover, inviting you to embark on a journey through the vibrant landscapes and mouthwatering delicacies that have earned India its rightful place on the global culinary map. From the bustling streets of metropolitan cities to the quaint villages nestled amidst rolling hills, this issue unveils the secrets of age-old recipes, innovative fusion dishes, and the stories behind the passionate chefs and home cooks who keep these culinary traditions alive. Prepare to be transported to a world where every bite is a celebration of life, culture, and the undeniable allure of Indian gastronomy. Whether you're a seasoned traveller or an armchair explorer, this issue of Travel + Leisure magazine is a must-have for anyone seeking to unravel the flavourful mysteries that make India a true foodie's paradise.