About the Book: "Learning to Behave at 50' is a unique and insightful book that chronicles a patient's transformative journey with her therapist. Through candid reflections, the author shares her personal struggles and triumphs, offering a rare glimpse into the therapeutic process. This thought-provoking book also explores the intricate dance between spiritual growth and psychological awareness, highlighting the importance of integrating both aspects for holistic well-being. A must-read for anyone interested in personal growth, self-awareness, and the human experience." About the Author: "Vandana Tomar is a renowned food entrepreneur and author. Her debut book, ""My Love Affair with Food,"" was a huge hit! A globe-trotting chef, Vandana conducts cooking workshops worldwide specializing in international cuisine with a mastery in Thai and Italian flavors. She is also the founder of Buon Cibo, a vibrant community of women united by their passion for food and cooking. Vandana Tomar's passions extend beyond cooking to encompass a deep appreciation for ingredient knowledge, table setting, and culinary aesthetics. Her expertise has been sought after by numerous prominent brands, including California Walnuts, Emporio and Ranna Gill, AMPM. A respected voice in the culinary world, Vandana has been featured in esteemed publications such as Brides Today and Delhi Times showcasing her expertise and inspiring a wider audience."
